HY-120kg 120kg industrial comercial hot air coffee roaster 120kg

 

HW-120kg coffee roaster

Baking capacity from 120kg to 130kg all can be bake out of the taste you want.

External

• Using OMRON thermostat.Display temperature is more sensitive and accurate.
• Equiped with an OMRON timer, easy to check the baking time.
• Electronic throttle control, through the knob to change the exhausting motor speed and the fan speed, to realize stepless control.
• LED colorful stainless steel switch button,service life of up to 50000 times.Not only beautiful and more easy to operate.
• Large flame observation window, so that the baking room situation is absolutely clear.
• The sampling handle using the finest rosewood, with artificial mechanical design, make your grip more comfortable

• Coffee bean feeding device adopt 304 stainless steel materials,can ensure food safety. Just gently stir, coffee beans can quickly fall into the drum.
• With coffee beans observation window, can observe the coffee beans at any time when you baking.
• Humanized design of cooling plate is easyily to operate.
• Independent cooling fan with the mixing arms,can quickly cool the roasted coffee beans.

• Drum motor speed is adjustable,the range is 0~100 rpm.
• The machine is installed with USB interface, can communicate with the computer. Artisan software can be perfectly compatible. The machine shell has three colors:golden,titanium and sliver for you choose.

Inside

• Baking drum:Using the international standard food grade carbon steel cast iron,12mm thickness  to make sure the pure taste of roasted coffee beans is not affected by other off-flavors. With the independent design of the stirring blades,the coffee beans will do reciprocating moving in drum, make the baking more uniform, the skin more easily to drop off.
• Burner: using high efficiency energy--saving furnace head,the fire is more powerful,and more economical to use. Maximum heating rate is 20 degrees / min, to meet the changing needs of the baking.
• Insulation layer: There is a 30mm thick insulation layer to reduce temperature loss.

Operation

I. Connection of gas and electric circuit

1. Connect one end of the gas pipe with a pressure reducing valve to the gas source, the other end connected to the gas machine interface, and fixed with a clamping band to prevent gas leakage.

2. Connect the machine power plug to the single phase AC 220V power supply.

3. Power button: press the power button, the drum motor and the hot air blower start running.

4. Heating button: press the heating button, the machine will automatically switch on gas and ignition.Need to confirm the gas control valve open in a smaller position before pressing the heating button,Otherwise,the gas pressure meter will be damaged if the gas flow is too large.The maximum pressure is limited below 5KPa.

5. Cooling button: press the cooling button,the cooling fan start working.

Cleaning and maintenance

• There will be some silver skin fall into the drawer during the baking process , just pull out the drawer and pour out the silver skin.
• There will be a little silver skin and broken beans under cooling plate, just take out the cooling plate to clean the inside.
• There will be a lot of silver skin in collecting barrel, just open the hinge so can clean the silver skin inside.