1. Patented low sugar technology: rice-water go up, siphon off the sugar, then high temperature distillation.
2. SGS test reports show it can reduce carbohydrates by 30% to 40%.
3. Multifunctional intelligent menu: Low Sugar Rice, Claypot Rice, Porridge, Soup, Yogurt, Cooking, Re-heat, Warm, which meets different taste requirements.
4. “Preset” function, can be adjusted for 24 hours.
5. Inner dual temperature design, no overflow.
6. Spherical inner pot, 1.5mm aluminum alloy, non-stick coating.
7. LED display, intelligent touch operation, artistic and convenient.
8. Original design, break through the tradition.
9. Accessories: Spherical Inner Pot, SUS Rice Container and Water Container, Measuring Cup, Rice Spoon, Power Cord