tamarind seed extract is rich in polysaccharides, acetic acid, tartaric acid, formic acid, citric acid and other ingredients, in the food field is mainly used for seasoning, beverages, jam and so on.The tamarind extract is a commonly used traditional Chinese medicine, mainly taking the fruit as medicine. Its bark, leaf and inflorescence can also be used as medicine. It has the efficacy of clearing heat and detoxifying, relieving inflammation and relieving pain, astringency and hemostasis. It has a significant inhibitory effect on kidney stones and urinary calculi, and also has a certain effect on the excretion of fluoride in the human body.
1. Dispel melancholy and calm the nerves; 2. Invigorate the circulation of blood and detumescence; 3. Used for inquietude, insomnia and melancholia, pulmonary abscess and injuries from falls.
1. Applied in foods field. 2. Applied in beverages field. 3. Applied in cosmetics field.
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