GMP factory supply herb Sausage Tree P. E.

Sausage Tree P.E

              GMP factory supply herb Sausage Tree P. E.

                                   detailed information

Product Name: Sausage Tree P. E.

Latin Name: Cassia fistula Linn.

Specification: 10:1, 20:1

Appearance: Brown-Yellow fine powder

Extract Solvent: Water/Alcohol

Part of the Plant Used:  Whole Herb

Test Method: HPLC

Sausage Tree P. E. Introduction:

Main chemical components are anthraquinones, fistulic acid, rhein, rheinglucoside, sennosides A and B, phlobaphenes, emodin, chrysophanic acid, fistuacacidin, lupeol, beta-sitosterol and hexacosanol.

Sausage Tree P. E. Funciton:
1. It decreases the amount of enzymatic cytochrome C reduction at low concentrations of NADH.
2. It shows good antineoplastic activity.
3. It inhibits the catalytic activity of topoisomerase II.
4. It shows clastogenic effect on bone marrow cell.

Sausage Tree P.E. Action:
1. It significantly lowers the serum levels of transminases (SGOT and SGPT), bilirubin and alkaline phosphatase (ALP).
2. It significantly lowers the lipid level in blood and liver.
3. It significantly decrease the high activities of serum GOT, GPT, alkaline and acid phosphatase.