. Whole frozen chicken
. Frozen chicken wings
. Frozen chicken legs
. Frozen chicken hearts and kind cuts
Specifications:
product
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frozen whole chicken
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|
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weight
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800grams to 2200grams
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shelf life
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24 months
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certification
Product : Frozen Chicken (With skin)
Specification:
( Note : 10% +/- weight variation in parameter)
Dress weight of whole chicken : 1.10 – 1.25 kg
Leg: 110 – 150
Ribs/Rib wings : 114-160 grams
Thigh : 120-160 grams
Breast 115 -159 grams
( Note : 10% +/- weight variation in parameter)
Dress weight of whole chicken : 1.10 – 1.25 kg
Leg: 110 – 150
Ribs/Rib wings : 114-160 grams
Thigh : 120-160 grams
Breast 115 -159 grams
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haccp,halal,iso
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Product : Frozen Chicken (With skin)
Specification:
( Note : 10% +/- weight variation in parameter)
Dress weight of whole chicken : 1.10 – 1.25 kg
Leg: 110 – 150
Ribs/Rib wings : 114-160 grams
Thigh : 120-160 grams
Breast 115 -159 grams
Features:
. Feather off
. Well cleaned and fresh
. No bruise
. No broken bone (less than 5%)
. No black flaw (less than 3%)
. No amount of moisture (less than 5%)
PACKING AND LOADING...
Packing carton contains 4 poly bags x 5kg/per bag=20kg/per carton
Total 27 MT of frozen whole chicken using 40’ high-Q container stored at -18oC
IQF
Part:
Whole
Feature:
Nutritious
Certification:
HACCP, HALAL, ISO
Packaging:
Box
Grade:
Grade ''A''
Shelf Life:
24 Months
Weight (kg):
1000 - 2500 Grams
Place of Origin:
Thailand , Brazil
Supply Ability:
10000 Metric Ton/Metric Tons per Month
Packaging & Delivery
10 - 12 Chickens Individually Wrapped in Plastic Bags and Packed in 10 Kg Carton
FROZEN WHOLE CHICKEN
Processed Specification:
Sizes range from 1000 to 2500grams
A fresh whole or fresh frozen bird, neck and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed, trussed or trussed and bagged. All frozen chicken are trussed, bagged and individually labelled
FROZEN CHICKEN LEGS QUARTERS.
Specification
350 to 500 grams
Cut from whole fresh chicken by cutting around the thigh thus leaving the back bone on the carcass of the chicken.
Cut between temperature ranges 0 - 4°C
FOB Price chicken legs quarters: please ask
FROZEN CHICKEN BREAST
Specification
Cut from a whole fresh chicken from which the legs and all three joints of the wing are removed.
The breast meat and underlying fillet are lifted from the rib cage and sternum.
The skin is then removed.
The product is cut and packed between 0 - 4°C.
FOB Price chicken breast fillet: please ask
FROZEN CHICKEN WINGS
150 to 200 grams
Specification
Whole chicken wings removed from the breast of Grade A chicken.
Cut and packed between temperature ranges 0 - 4°C.
FOB Price chicken wings: please ask
FROZEN CHICKEN DRUMSTICK
100 to 220 grams
Specification
Whole leg cut from whole bird. Drumsticks removed from whole leg. Hock removed and skin left on.
500000 Ton/Tons per Month
Packaging & Delivery
Packaging Details
We do the packing in bags, sachets,cartons, bulk and packing can be done with customers privates label free of charge as well.
Dear Client
Our company is one of The biggest producers and suppliers of all types of sugar Be it Raw, Refined or Unrefined and we have different types of sugar from different primary ingredients which they are as follows
Beet Sugar
Cane Sugar
Corn Sugar
Fructose
Glucose
Maltose
Palm Sugar
Our sugar are in different forms Like color,powder,shape and use for different proposes as shown bellow
Brown Sugar
Caramel
Crystal Sugar
Glaze
Icing Sugar
Soft White Sugar
Sugar Cube
White Granulated Sugar
Our Sugar comes in different forms as stated bellow
-Granulated
-Liquid
-Pasty
-Powder
-Tablet
TYPES OF SUGAR:
Raw Refined Crystal
Muscavado Demerara Caster
Icing Premium Liquid Sugar Fine Liquid Sugar
Invert White Crystal Refined - Fine Granulated
REFINED SUGAR GRADE A - ICUMSA 45
Origin : Brazil
Icumsa : 45 RBU
Polarization : 99.80% Min
Ash content : 0.04% Max
Moisture : 0.04% Max
Solubility : 100% Free Flowing
Radiation : Normal Certified
Colour : Sparkling White
Granulation : Fine
CANE SUGAR - ICUMSA 100
Specifications:
Icumsa : 100 RBU
Polarization : 99.50% min
Ash content : 0.15% Max
Moisture : 0.10% Max
Solubility : 100% Free Flowing
Radiation : Normal Certified
Colour : White
Granulation : Fine
RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200
Origin : South America/Brazil
Icumsa : 600 – 1200
Polarization : 96.00% Min
Ash content : 0.09% Max
Moisture : 0.09% Max
Colour : Brown
Solubility : 90% Free Flowing
Granulation : Fine
SO2 : 20 PPM
BEET SUGAR
Icumsa : 45 - 100 RBU
Polarization : 99.80% Min
Ash content : 0.04% Max
Moisture : 0.04% Max
Solubility : 100% Dry & Free Flowing
Radiation : Normal without presence of caesium or iodine
Colour : Sparkling White Crystal
Granulation : Fine to Medium
Reducing Sugar : 0.05% Max by weight
ICUMSA: 45 the RBU
the METHOD NO:. 4-1978
POLARIZATION: 20 is the AT [deg.]: 99.80% MINIMUM
MOISTURE: 00.04% to MAXIMUM
sulphated the ASH the CONTENT: 00.04% to MAXIMUM
of SO2: 20 is PPM
Granulation: the FINE
SOLUBILITY: 100% the DRY the FREE FloWing the AND
RADIATION: NORMAL CERTIFIED
COLOR : CRYSTAL WHITE
SEDIMENTS : NONE
SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL
MAGNETIC PARTICLES : 4 MG/KG
SO2 : 20 MG/KG
REDUCING SUGAR : 0.05% MAXIMUM
MAX. AS : 1 PPM
MAX. OS : 2 PPM
MAX. CU : 3 PPM
HPN STAPH AUREUS : NIL
SUBSTANCE : SOLID, CRYSTAL
ICUMSA : 800 /1200 BROWN
METHOD NO. : 4-1978
POLARIZATION : AT 20oC: 97.5o MINIMUM
MOISTURE : 0.06% - 0.25% MAXIMUM BY WEIGHT
SULPHATED ASH CONTENT : 0.14% - 0.25% MAXIMUM BY WEIGHT
SO2 : MG/KG 70
GRANULATION : 1.00 – 1.5 AM/MM
SOLUBILITY : 97% DRY & FREE FLOWING
RADIATION : NORMAL W/O PRESENCE OF CESIUM OR IODINE
COLOR : GOLDEN BROWN. SEDIMENTS
: NONE
SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL
CROP : CURRENT AVAILABLE
MAGNETIC PARTICLES : MG/K4
REDUCING SUGAR : 0.05% MAXIMUM
MAX. AS : 1 PPM
HPN STAPH AUREUS : NIL