1. Dragon fruit is mainly contain nutritional components of protein, dietary fiber, vitamin B2, vitamin B3, vitamin C, iron,
phosphorus, calcium, magnesium, potassium and etc.
2. Pitaya pulp nearly not contains sugar, fructose , it mainly contain glucose which is a natural glucose that easy to be absorb
by human.
3. Pitaya is a low energy of fruit, rich in water soluble dietary fiber, with lose weight effect, lower cholesterol, prevent
constipation, colorectal cancer and other effects, and rich in fiber to prevent constipation.
4. It is rich in vitamin C, can whitening skin anti black. In addition, the content of Pitaya is also very rich in iron.
5. Preventing vascular sclerosis.
6. Anti free radical and anti-aging.
7. Detoxification stomach.
8. It have effect of lose weight & whitening, as it is rich in vitamin C which have whitening skin effect. In addition, it have
function of losing weight, lowering blood glucose, containing water-soluble dietary fiber which can prevent colorectal cancer .
9. It can prevent anemia, as dragon fruit contain iron content which is higher than general fruit, iron is the manufacture of
hemoglobin and other iron materials indispensable elements, eat appropriate amount of iron can prevent anemia.