Freeze Dried Pure Honey Powder In Bulk

Honey as a high viscosity gel fluid, in which the acidic components can react with the metal container and cause corrosion, in addition, the honey is susceptible to seasonal and temperature effects, the summer temperature is too high, resulting in most of the honey in the conversion of sugar Acid, storage time is limited; winter undercooling (15 ℃ below), honey is not easy to complete the crystallization of its impact and quality uniformity, to the honey transport, storage and food to bring a lot of inconvenience. Honey will be made of honey after the dry powder, both to retain the nutritional value of liquid honey, but also to facilitate long-term transport and storage and deep processing and later use. The success of the research and development of honey powder has greatly enhanced the depth and breadth of the natural products used in the food processing industry,expanded the scope of use of natural honey and fundamentally solved the problem that the liquid honey is difficult to use and can not guarantee food safety. GTL Biotech has done the R&D of the Freezing Drying Manuka Honey Powder for a long time. We strongly believe that Pure Natural Freezing Drying Honey Powder will bring human a healthy life in the future. Welcome to know more about GTL Bee Series Products.

Honey Powder is widely used in a variety of food,such as baked goods, dairy products, frozen food, condiments, meat products, red drinks and candy food, play to improve food quality and improve product quality. It is one functional ingredients in Nutritional Supplements Industry,Food Industry and Cosmetic Induuctry.