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Factory price beer hops extract/hops extract powder
  • Factory price beer hops extract/hops extract powder

Factory price beer hops extract/hops extract powder

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Meorient Import & Export  Co.LTD
Meorient Import & Export Co.LTD
China - Hangzhou
Trading Company
Trade Capacity
Export Percentage
Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
Certifications
Product Specifications
--
Product Description
Overview
Quick Details
Type:
Herbal Extract
Form:
Powder
Variety:
Hops extract
Part:
Flower
Extraction Type:
Solvent Extraction
Packaging:
Drum
Place of Origin:
Shaanxi, China
Grade:
Food
Brand Name:
Xi'an Best
Model Number:
Natural herb extract
Product Name:
Hops extract
Appearance:
Brown Yellow Powder
Part Used:
Flower
Specification:
4:1 10:1 20:1
Test Method:
TLC
MOQ:
1 Kg
Sample:
Avaliable
Odor:
Charateristic
Shelf Life:
2 Years
Storage:
Cool Dry Place
Supply Ability
Supply Ability:
70 Ton/Tons per Month
Packaging & Delivery

 

Product Name: Hops extract
Form: Powder
Appearance : Brown Yellow Powder
Part Used : Flower

Active ingredient: Xanthohumol and Flavonoids

Specification: 4:1 10:1 20:1

Test Method : TLC

 

What is Hops extract?

 

Hops are the female flower clusters (commonly called seed cones or strobiles), of a

hop species, Humulus lupulus. They are used primarily as a flavoring and stability

agent in beer, to which they impart a bitter, tangy flavor, though hops are also used

for various purposes in other beverages and herbal.

 

Xanthohumol (XN) is a prenylated flavonoid found naturally in the flowering hop

plant (Humulus lupulus) which is commonly used to make the alcoholic beverage

known as beer. Xanthohumol is one of the major constituents of Humulus lupulus.

Xanthohumol has been reported to have sedative property, Antiinvasive effect,

estrogenic activity, cancer-related bioactivities, antioxidant activity, stomachic

effect, antibacterial and antifungal effects in recent studies. However, the

pharmacological functions of xanthohumol on platelets were not yet understood,

we are interested in investigating the inhibitory effects of xanthohumol on cellular

signal transduction during the process of platelet activation.

 

 

 

 

ANALYSIS

SPECIFICATION

RESULTS

Appearance

Brown yellow powder

Complies

Odor

Characteristic

Complies

Ratio(TLC)

4:1 10:1 20:1

Complies

Sieve analysis

100% pass 80 mesh

Complies

Loss on Drying

Residue on Ignition

≤5.0%

≤5.0%

3.9%

4.2%

Heavy Metal

<20ppm

Complies

Residual Solvents

<0.5%

Complies

Residual Pesticide

Negative

Complies

Total Plate Count

<1000cfu/g

Complies

Yeast & Mold

<100cfu/g

Complies

E.Coli

Negative

Complies

Salmonella

Negative

Complies 

 

 

 

 

 

 

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