Export to Japan /wasabi octopus Japanese/tako wasabi
Product name | Best selling Frozen /Japanese wasabi octopus/Japanese style seasoned squid |
Ingredients | Octopus, Ivy mosses, Mustard oil etc |
Packing Method | 500g/bag, 20bags/carton and so on. |
Storage method | Store at a temperature of minus 18 gegrees Celsius |
Edible method | Ready to eat after natural thawing, can be eaten together with other meal or sushi |
WeiHai city is closed to Qingdao Port ,also is major wakame&kombu production area in China.Our factory was built according to EU food standard. Also our factory has applied full set of certificates for customers from different countries,such as HACCP,ISO22000 and QS.
If you have any question, welcome to consult at any time.
Lisa Sun
Mobile:+86-13013585161
Wechat:13013585161