Electric Fish Commercial Sausage Smoker
Characteristics:
1. Electrical button control;
2. Unique air circulation system, which ensures the same temperature and the consistency of air flow state in the products processing, has the characteristic of color homogeneity;
3. Adopted stainless steel of high quality, inner and outer all-welded structure;
4. External smoking system; the working state of smoke generator can be regulated by control system;
5. External steam heating or electric heating system;
6. Adopted modularization structure. Single or double row arrangement can be provided.
7.Can choose water circulation cleaning equipment
8.Electric or Steam heating system for you choice
9.Spraying system for choice
Automatic smoking house is the key equipment of cooked meat products for meat processing.It has the function of drying, baking, smoking, steaming etc. The operation is very simple, convient and reliable.
It suitable for a variety of products processing such as sausage, ham, chicken, duck and a variety of fish.
SURE INTERNATIONAL is located in the airport economic area of Tianjin, near Tianjin International Airport. We have a convenient transportation connect us with Tianjin seaport and Tianjin seaport and Tianjin downtown. We are 9 kilometers from Tianjin International Airport, 19 kilometers from Tianjin downtown and 35 kilometers from Tianjin seaport.
We specialize in food machinery. If you need Baking equipment, quick freezing equipment, meat processing equipment and fruit and vegetable processing equipment, you can send me your needs, for example: what materials need to be processed, what capacity is, size, we will provide solutions according to your needs.