Product Description
Rice straw is made from rice and cassava (cassava is the raw material for making pearls in pearl milk tea, which makes the straw strong and tough, and the surface is smoother). Its appearance is the same as that of ordinary plastic straws. The surface of rice straws is smooth and firm and tough. Compared with ordinary plastic straws, rice straws can be eaten directly, and the taste is crunchy. It is also possible to adjust the raw materials and make straws of different colors. The rice straw can keep well in hot drinks for 2 to 3 hours, while in cold drinks it can last for a longer period of 5 to 10 hours. And the rice straw can be
completely degraded, it is more friendly to the ecological environment, and can be used as a substitute for plastic straws， it does not pollute the environment like plastic straws, and also meets the requirements of multinational regulations.
a. can be completely degraded
b. can be used for green composting
c. no plastic components
d. suitable for cold drinks and hot drinks
e. can be eaten directly
