Double Layer Jam Gas / Electric Jacket Kettle Cooking Equipment With Agitator

Jackted kettle is also known as cooking pot, bolier pot and steam kettle. Usually, jacketed kettel is composed of pot bady and foot. The pot body is a double - layer structure formed by the inner and outer spheres, and the middle layer is heated by steam heating.There are fixed, inclinable, stirring and other styles.
Sandwich pot with a large heating area, high thermal efficiency, uniform heating, short liquid boiling time, heating temperature easy to control, beautiful appearance, easy installation, convenient operation, safe and reliable, etc.

Application for jacketed kettle cooking machine

1.Sandwich pot is widely used in candy, pharmacy, dairy products, alcohol, cakes, candied fruit, beverage, canned, braised food such as food processing,

2.It can also be used in large restaurant or dining room to boil soup, cook, stew, boil congee, etc.,

3. Sandwich pot is a good equipment for improving quality, shortening time and improving working conditions.

Classification for jacketed kettle cooking machine

Technical parameter of jacketed kettle with agitator

           mixer function 

             Tilting and stirring type 

                    without stirring function 

can washing root vegetables and leaf vegetables , this machine with high effeiency ,is a good choose for the vegetables process lin .