Liuzhou from the 1970s to the 1980s, began to set off a long-term eating snail food. This food, thus officially grand to be brought to the public table, selling snail food stalls all over Liuzhou city. Soup is made from snail meat, shannai, octagonal, cinnamon, cloves, dried peppers, and other spices and miso, plus sour shoots, rotting bamboo, black wood ear, sour beans, peanut rice, green vegetables and other ingredients, a bowl of fresh, sour, spicy, refreshing snail powder so formed, from then on it had a loud world name for Lousifen.