Customized Best Price Full-Automatic Gelatin Viscosity Testing Equipment
Gelatin Viscosity Tester
The Gelatin Bloom Viscosity Tester is used to measure the bloom viscosity of gelatin. The viscosity of gelatin solution is dependent on concentration, temperature, and bloom value. The established method for the determination of viscosity involves efflux time measurement of 100ml of a standard test solution from a calibrated pipette viscometer. In certain cases, viscosity is determined at concentrations at which the gelatin is to be used.
Meets the following standards
National standard (Food additive Gelatin) GB6783-94 standard (Gelatin for medicine) QB2354-98Vocation standard (Industrial gelatin) QB/T1995-94Vocation standard (Bone gelatin) QB/T1996-94Vocation standard (Photographic gelatin) QB/t1997-94
Gelatin Gel Testing
|
# |
Model |
ND-2 AND ND-5PRO |
|
1 |
0 ~ 9.99mPa • S 0 ~ 99.99mPa • S |
|
|
2 |
Test Accuracy |
0.05mPa • S |
|
3 |
Temperature Control |
60.0°C |
|
4 |
Travel Control Accuracy |
± 0.1°C |
|
5 |
Volume |
100ml |
|
6 |
Volume Accuracy |
|
|
7 |
Recital Distance |
152 ± 2mm |
|
8 |
Dimensions |
400 X 300 X 450mm3 |
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