Supertise Series water type fermentation Dough proofer electricity heat by automatically adjust the heating in water, produce water vapor.Humidity at 80% - 85%, the thermostat at 35 ℃- 40 ℃, and through the design of hot air circulation to keep the temperature and humidity in the cabinet, one to form the most suitable fermentation food environment, make food fermentation process to achieve the best effect.Product appearance novel, fine production, simple operation, is the bakery, cake house, pastry shop, restaurant and other indispensable equipment.
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