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Cocoa Powder Cocoa Bean Extract Plant Extract Pure Powder Cocoa Powder
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Meorient Import & Export Co.LTD
China - Hangzhou
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Trade Capacity
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Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
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Product Specifications
--Product Description
Cocoa Powder Cocoa Bean Extract Plant Extract Pure Powder
Cocoa Powder
Product Description
Details of Cocoa Powder
Product Name: Cocoa Powder
Specification: 99%
Appearance: Brown Powder
Source: Cocoa Beans
Test Method: UV
Package: 1kg: Double plastic containers inside and Aluminum foil outside
25kg: Cardboard drums
Shelf Life: 24 Months
Source: Cocoa Beans
Test Method: UV
Package: 1kg: Double plastic containers inside and Aluminum foil outside
25kg: Cardboard drums
Shelf Life: 24 Months
Details of Cocoa Powder
Cocoa powder is obtained from cocoa beans (seeds) taken from the pods (fruit) of the cocoa tree, fermented, coarsely crushed and peeled (commonly known as cocoa cake).
Natural cocoa powder is a brownish powder made from ground cocoa beans with a bitter taste and strong aroma, containing protein, various amino acids, high calorie fat, copper, iron, manganese, zinc, phosphorus, potassium, vitamin A, vitamin D, vitamin E, vitamin B1, vitamin B2, vitamin B6 and alkaloids with various bioactive functions. It is mainly used for colour mixing or flavour enhancement.
Scientists say that a growing number of studies have shown that the chemical components in cocoa powder can be effective in treating heart disease, diabetes, high blood pressure and vascular diseases, among others. The phytochemicals in cocoa powder that benefit the body are called flavanols, which are also found in red wine and black tea.
Function of Cocoa Powder
Scientists have found that cocoa contains oleic, linoleic, stearic and soft fatty acids, protein, vitamin A, vitamins B1, B3, B5 and B6, vitamin D and vitamin E, the minerals calcium, magnesium, copper, potassium, sodium, iron and zinc; fibre; polyphenols, including oligomeric flavonoid substances, of which the main ones are flavanol oligomers-proanthocyanidins and monomeric catechins, and polymorphic tannins; and contains phenylethylamine, cocoa base, etc. In addition, cocoa contains more than 500 aromatic substances and has a melting point of 35 to 37°C. The taste and texture of cocoa are endlessly evocative. Cocoa has the following seven functions.
(1) Appetite control
The consumption of cocoa can stabilise blood sugar and control weight. Cocoa is rich in cocoa butter, protein, fibre, many vitamins and minerals; it is nutritionally complete, with very few absorbable
carbohydrates (less than 10%). Therefore, cocoa is a Lucasin green light food. Eating cocoa makes you feel full easily and has a minimal effect on your blood sugar.
carbohydrates (less than 10%). Therefore, cocoa is a Lucasin green light food. Eating cocoa makes you feel full easily and has a minimal effect on your blood sugar.
(2) Skin and beauty
Cocoa is rich in proanthocyanidins and catechins as well as vitamin E, which have a strong antioxidant effect. These antioxidants, together with the vitamin A and zinc in cocoa, can be used to improve the appearance of the skin and remove acne scars.
(3) Pleasing to the palate
The "anadamide" in cocoa is a delightful and refreshing experience. Cocoa contains more than 500 aromatic substances, which cannot be imitated in the laboratory. The melting point of cocoa is 35-37 degrees Celsius, the same as the temperature of the human mouth and blood, so it melts in the mouth.
(4)Concentrates and refreshes
The theobromine in cocoa sharpens your mind and focuses your energy. The tryptophan and magnesium in
cocoa help to produce serotonin, which makes you calm.
cocoa help to produce serotonin, which makes you calm.
(5) Lowering fat and protecting the heart Consuming
Cocoa can improve cardiovascular function. Cocoa contains high levels of flavanols and proanthocyanidins, the main flavonoids in cocoa, which can prolong the action of other antioxidants in the body, such as vitamin E and vitamin C. They also promote vasodilation, reduce inflammatory responses and lower blood clot formation, thus preventing cardiovascular disease.
(6) Clears the mouth and strengthens the teeth
The tannins and polyphenols in cocoa can prevent the formation of gum calculus and tooth decay.
(7)Antioxidant for longevity
Cocoa can reduce the risk of diseases such as cardiovascular disease and cancer, and prolong life.
Vitamin E is the main vitamin in cocoa and proanthocyanidins are the main polyphenols in cocoa. They are the main free radical scavengers and protect the body from oxidative damage. As such, they have a preventive effect on a wide range of diseases such as cardiovascular disease, cancer and ageing.
Vitamin E is the main vitamin in cocoa and proanthocyanidins are the main polyphenols in cocoa. They are the main free radical scavengers and protect the body from oxidative damage. As such, they have a preventive effect on a wide range of diseases such as cardiovascular disease, cancer and ageing.
Specification
Items | Standard | Results | ||
Appearance | Brown Powder | Complies | ||
Specification | 99% | Complies | ||
Physical & Chemical IIndicators | ||||
Particle Size | 100% pass 80mesh | Complies | ||
Loss on Drying | ≤ 5.0% | Complies | ||
Bulk Density | 40-60g/100ml | Complies | ||
Heavy Mentals | ≤ 20ppm | Complies | ||
Microbiological Test | ||||
Total Plate Count | ≤ 1000CFU/g | Complies | ||
Yeast & Mold | ≤ 100CFU/g | Complies | ||
E.coil | Negative | Complies | ||
Salmonella | Negative | Complies | ||
Staphylococcus | Negative | Complies | ||
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Packing & Delivery
1) 1kg with double plastic container inside/Aluminum foil bag outside.
Weight: N.W.: 1kg, G.W.: 1.2kg
Size: L31.5 x W21.5cm
2) 25 kg with double plastic container inside/fiber drum outside.
Weight: N.W: 25kgs, G.W.: 28kgs
Size: I.D. 35 x H51cm
Payment Methods
Company Profile
Xi'an Reain Biotechnology Co.,Ltd. Specialized in manufacture plant extract, API and chemicals raw material powder and export them.which are applied to skin care, healthcare, weight loss products,Male improvement, and pharmaceuticals..
We supplying you goods in powder form, oil form, and Bulk capsule form.
1. Established in 2012.
2. Complete production equipment, natural plant extracts extraction, separation, synthesis, fermentation and other production
equipments, strict quality control.
3. Provide customized services according to customer requirements.
4. Perfect after-sales service.
We supplying you goods in powder form, oil form, and Bulk capsule form.
1. Established in 2012.
2. Complete production equipment, natural plant extracts extraction, separation, synthesis, fermentation and other production
equipments, strict quality control.
3. Provide customized services according to customer requirements.
4. Perfect after-sales service.
FAQ
Q1. Can I have a sample order for your product?
A: Yes, we welcome sample order to test and check quality.
Q2. Do you have any MOQ limit for order?
A: MOQ is 1KG. Other quantity checking is also available.
Q3. How do you ship the goods and how long does it take to arrive?
A: We usually ship by DHL, UPS, EMS, FedEx or TNT. It usually takes 3-7 days to arrive. Airline and sea shipping also optional.
Q4. What is your payment terms?
A: 100% advance payment by L/C, T/T, Western Union, MoneyGram, Paypal
Q5. How should I store the product usually?
A: Preserve in tightly sealed, light and oxygen resistant containers
Q6. What is the shelf life of your product?
A: 2 years when properly stored.
A: Yes, we welcome sample order to test and check quality.
Q2. Do you have any MOQ limit for order?
A: MOQ is 1KG. Other quantity checking is also available.
Q3. How do you ship the goods and how long does it take to arrive?
A: We usually ship by DHL, UPS, EMS, FedEx or TNT. It usually takes 3-7 days to arrive. Airline and sea shipping also optional.
Q4. What is your payment terms?
A: 100% advance payment by L/C, T/T, Western Union, MoneyGram, Paypal
Q5. How should I store the product usually?
A: Preserve in tightly sealed, light and oxygen resistant containers
Q6. What is the shelf life of your product?
A: 2 years when properly stored.
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