Primary ingredents | TARO CAKE:water.taro.indica rice.white radish TEA RADISH CAKE:water.indica rice.white radish.Bi Lo Chung tea leaves |
Storage | Deep frozen product, store at -18°c. |
Cooking instruction | microwave heating 6 minutes. 700W |
shelf life | 24 months |
Place of Origin | Taiwan |
Brand name | Banten |
ingredients | TARO CAKE:water.taro.rice.radish.soybean oil.rice flour.wheat starch.mung bean starch.potato starch.sugar.salt.sesame oil.white pepper TEA RADISH CAKE:water.Bi Lo Chung tea leaves.rice.radish.soybean oil.rice flour.wheat starch.mung bean starch.potato starch.sugar.salt.sesame oil.white pepper |