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Chinese Special Tea Lapsang Souchong organic black tea
  • Chinese Special Tea Lapsang Souchong organic black tea

Chinese Special Tea Lapsang Souchong organic black tea

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Meorient Import & Export  Co.LTD
Meorient Import & Export Co.LTD
China - Hangzhou
Trading Company
Trade Capacity
Export Percentage
Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
Certifications
Product Specifications
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Product Description
Overview
Quick Details
Product Type:
Black Tea
Style:
Loose Tea
Age:
New
Processing Type:
Hand Made
Specialty:
Health Tea, Organic Tea
Packaging:
Bag, Box, Bulk, Vacuum Pack
Shelf Life:
12 months
Place of Origin:
Fujian, China
Product name:
Smoked Black Tea
Manufacture:
smoked post-manufacture
Oxidation:
fully-oxidized
Appearance:
medium-large leaf size with some broken-leaf
Flavor:
pungent, hearty
Aroma:
smoky aroma
Liquor:
deep amber colored, tinged with golden highlights
Storage:
Cool Dry Place
Keyword:
Highly Smoked
Certification:
HACCP, ISO, NOP, QS, EU
Supply Ability
Supply Ability:
10000 Kilogram/Kilograms per Year
Packaging & Delivery
Product Description

 Lapsang Souchong Tea

Smoked Black Tea (Highly Smoked)

 

Zheng Shan Xiao Zhong #1
Lightly-Smoked Black Tea

 The Original & Authentic Smoked Chinese Tea

 Manufacture: orthodox manufacture; smoked post-manufacture
Oxidation: fully-oxidized

 Appearance: medium-large leaf size with some broken-leaf added, charcoal-gray color with no tip
Flavor: pungent, hearty black tea flavor with a slight resinous quality. Smoked over abundant hardwoods for high flavor and  aromatics
Aroma: smoky aroma that is reminiscent of bacon or a campfire
Liquor: deep amber colored liquor, tinged with golden highlights

 

Lapsang Souchong tea is also known as Zheng Shan Souchong. Zheng Shan means "Original Mountain" and only tea leaves picked from a part area of Wuyishan Mountain, mainly centering in Tong Mu Guan can be called as "Zheng Shan". This Organic Certified Lapsang Souchong tea from Wuyishan, Fujian province of China having been smoked during manufacture has a special characteristics in that they have a subtle hint of a very sweet fruit in China called "longan".

 

Preparation Methods:

1. Put 2g Organic Lapsang Souchong Tea into a warmed glass;
2. Pour into the glass 100ml 100°C water;
3. Brew for 20 seconds for the first brewing, longer time for the following brewing;
4. The Organic Lapsang Souchong stands up to five brewing.

 

 

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