Different types of cold room Parameters | ||||||
Cooler room | -5~5 degrees | For fruits , vegetables , milk , cheese etc | 75mm, 100mm panel thickness | |||
Freezer room | -18~-25 degrees | For frozen meat , fish , seafood , ice cream etc | 120mm,150mm panel thickness | |||
Blast freezer room | -30~-40degrees | For fresh fish , meat ,fast freezer | 150mm, 180mm,200mm panel thickness | |||
Dimension | Length(m)*Width(m)*Height(m) |
Refrigeration unit | Copeland/Bitzer etc. |
Refrigeration type | Air cooled/water cooled/evaporation cooled |
Refrigeration | R22,R404a,R447a,R448a,R449a,R507a Refrigerant |
Defrost Type | Electric defrosting |
Voltage | 220V/50Hz,220V/60Hz,380V/50Hz,380V/60Hz,440V/60Hz optional |
Panel | New material polyurethane insulation panel,43kg/m3 |
Panel thickness | 50mm,75mm,100mm,150mm,200mm |
Type of door | Hanged door,sliding door,double swing electric sliding door,truck door |
Temp. of room | -60℃~+20℃ optional |
Functions | Fruit,vegetable,flower,fish,meat,chicken,medicine,chemical,electronics,etc. |
Fittings | All necessary fittings are included,optional |
Place to assemble | Indoor/out door(concrete construction building/steel construction building) |