Function
Vacuum Meat stuffing mixer is a necessary equipment for production sausage, dumplings, Samosa, meatball, etc.
It has two shafts with different shape of blades,like sparate blades and screw blades, we can choose the suitable type as your requirement.
The mixing structures can be customized.
Features
1) Double action mixing arm features paddles that gently lift and mix product.
2) Easily removable mixing arm for better sanitation.
3) All corners are smooth, so easy to clean.
If you don't find the suitable model in the below specification, pls contact us, we also have other models for you choice, and we have engineer, we can customize the machine according to your requirement.
Cellphone:+86 17839983165, also whatsapp and wecaht
Skype: live:ritasun_4
Common type and Vacuum type
Specifications | |||||
---|---|---|---|---|---|
Model | Volume(L) | Capacity(kg/h) | Power(kw) | Rotated speed(r/min) | Dimension(mm) |
BX-200 | 300 | 150 | 1.5/2.2 | 43/70 | 1480*650*1170 |
BX-350 | 350 | 250 | 2.2/2.8 | 52/84 | 1390*880*1180 |
BX-600 | 600 | 300-400 | 3.0/4.0 | 52/84 | 1820*1500*1800 |
ZKJB-650 | 650 | 450 | 7.5 | 10/65 | 1600*1900*1600 |
If any need, pls contact me freely
Cellphone:+86 17839983165, also whatsapp and wecaht
Skype: live:ritasun_4