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Brown rice vermicelli noodles, Vietnam vermicelli, big supply capacity with good price
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Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
--Product Description
Product Description
Brown rice vermicelli is made from carefully selected brown rice seeds, then brewed and processed into a dried brown rice vermicelli noodle. Brown rice vermicelli can be combined with some other ingredients to create delicious vermicelli dishes, both enriching Vietnamese cuisine and increasing the quality of the dishes.
Brown rice vermicelli has Catching-eye dragon blood color, Easy to process to many delicious dishes, Suitable for dieters, people with cardiovascular disease, diabetes
Safimex supplies high quality brown rice vermicelli noodles with factory price. Please feel free to contact us for more details of our brown rice vermicelli.
Name | Brown rice vermicelli |
Material | Rice brown flour, salt, water |
MOQ | 10,000kg |
Features | delicious, nutritious |
Color | dragon blood color |
Usage | Food ingredient |
Delivery time | 15-30 days |
Packing | 500g/bag; 1kg or as customer's request; OEM available |
Payment | T/T , L/C, Western Union, Paypal |
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Packing & Delivery
Contact Us
Safimex JSC
216/20A Duong Ba Trac Street, Ward 2, District 8, Ho Chi Minh City, Vietnam.
(+84) - (28) - 3636 2388 | Fax: (+84)- (28 )- 3636 2399
WhatsApp No: +84 90 282 00 39
Mail: sales@safimex.com |
News
Brown rice vermicelli noodle benefits
Just like brown rice, brown rice vermicelli brings many good uses for human health. However, not everyone knows the uses of brown rice vermicelli. Here are some of the basic uses that brown rice vermicelli brings.
Brown rice vermicelli is made from carefully selected brown rice seeds, then brewed and processed into a dried brown rice
vermicelli noodle. Brown rice vermicelli can be combined with some other ingredients to create delicious vermicelli dishes, both enriching Vietnamese cuisine and increasing the quality of the dishes.
Lower cholesterol
First, when referring to the use of brown rice vermicelli, it is necessary to mention the first ability to reduce cholesterol. In
brown rice vermicelli contains minerals such as selenium, magnesium, manganese, ... These are substances with capability of reducing cholesterol in the human body. Besides, Magnesium also helps children fight asthma if used correctly.
Brown rice noodles are also capable of replacing functional foods. Therefore, many people often choose fresh noodles in general and brown rice vermicelli in particular in their daily meals to supplement their family's nutrients.
Weight loss
The use of brown rice vermicelli is also known to lose weight. Brown rice noodles are a food that can be used by dieters.
Therefore, if you are a dieter, then brown rice vermicelli is one of the foods you can use every day without having to worry about weight issues.
In addition, overweight people are advised to use brown rice as part of their meals to control their weight.
Other uses
Besides the benefits of brown rice vermicelli as above, this food also has many good effects on human health.
The process of incubating vermicelli produces many beneficial microorganisms that are beneficial to the intestine, so the
digestive system and liver function of humans are also improved more. In addition, brown rice is used as vermicelli that retains many vitamins such as B1, B3, B6, E, ... and many other substances such as Manganese, Fe, fiber, ... These are good supportive substances for people with diabetes problems.
Brown rice vermicelli and fresh vermicelli, served with many dishes, creating a strange flavor as well as outstanding colors making the dish more delicious.
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