We are engrossed in offering Grade A Beef Meat, Chicken and Pork cuisines are very popular all across the globe. Our Beef Meat: Silver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak, Strip Loin, Thick Flank, Blade, Brisket Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum, Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.
We specially hand slaughtered accordingly to most clients requirements. Food business is a matter of confidence and therefore the company is managed by highly trained, experienced and motivated specialists to insure you get clean Beef Meat parts.
Products
Frozen Boneless Beef Meat
Grade
A, AA+
Shelf Life
18 Months must be stored at – 18 Degrees Celsius.
Product Origin
New Zealand, Brazil/ Romania
Parts 1#
Silver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak.
Parts 2#
Flank, Blade, Brisket Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum, Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.
Status:
Well Cleaned
Style:
BQF, IQF
Moisture content:
less than 3%
Appearance:
No broken bones, Well cleaned and fresh
- No bruises, No black pads or ammonia burns, No bad smells, No blood stains
Packaging:
5Kg x 4rolls in 20Kg. MC/Packing in FQ or separate FQ muscles and are packed in 90VL, 95VL and 98VL packaging.
Certification
ISO 9000:2001, HACCP, SGS, KOSHER, HALAL CERTIFCATION
Exporting Continents
Europe, Asia, Africa, North and South America, Australia.