Wolfberry species are deciduous woody perennial plants, growing 3 m high. L. chinense is grown in the south of China and tends to be somewhat shorter, while L. barbarum is grown in the north, primarily in the Ningxia Hui Autonomous Region, and tends to be somewhat taller. These species produce a bright orange-red, ellipsoid berry 1–2-cm deep. The number of seeds in each berry varies widely based on cultivar and fruit size, containing anywhere between 10–60 tiny yellow seeds that are compressed with a curved embryo.
1. Anti-oxidant and anti-aging;
2. Improving eye conditions;
3. Decrease thrombus and blood aggregation;
4. Good for heart,liver,kidney and other organs of human body.
1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment; 2. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.
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