1 | Product Name: | Black Garlic Extract |
2 | Latin Name: | Allium Sativum L . |
3 | Extraction Type: | Water |
4 | Extraction Site: | Bulb |
5 | country of Origin: | China |
6 | CAS# | / |
7 | Molecular formula | / |
8 | Shape and Appearance: | Black to Brown Fine powder |
9 | Odor: | Characteristic |
10 | Active Ingredients: | S-ally-L-cysteine |
11 | Specification and Content: | S-ally-L-cysteine≥1000 HPLC |
12 | Particle Size: | 100 % pass 80 mesh |
13 | Test Method: | HPLC |
14 | Quality Guarantee Period: | 2 years |
15 | Storage Method: | Store in tightly closed original container, protected from light, moisture, oxygen. Keep in a dry place at room temperature(25.0℃). |
16 | Packing: | 25kg / cardboard drum with double plastic bags inside |
17 | Minimum order Quantity: | 5KG |
18 | Date of Delivery: | 1-7 working days |
19 | Port of Shipment: | Beijing / Shanghai / Guangzhou/Qingdao |
20 | Type of Shipping: | Air / sea / Express |
21 | Function and Efficacy: | 1, Detoxicate and keep healthy. 2, Stimulating animal’s appetite. 3, Prohibiting and killing harmfull germs. 4, Rrsisting moulds and insects. 5, Improved the quality of meat milk and eggs obviously. 6, Reducing cholesterol. 7,Specially good effect for festered aill, reddish skin,bleed and enteritis caused by various infection |
22 | Application Range: | 1.Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on; 2.Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat; 3.Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases; 4.Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease. |