Bakery Melaleuca cake skin dough divider heat press baking stove machine/lavash flatbread forming production lines/pizza
Product Information of lavash bread making baking machines
The production line mainly includes:
dough dividing machine + conveyor belt + bread heat press + oven (air drying + cooling)
Product Application of lavash bread making baking machines
The machine is easy to operate, and the size and thickness of the cake can be adjusted by yourself. The bread made is beautiful in appearance and good taste, which can be comparable to the handmade one. Mainly used in roast duck bread, flatbread,chapati, lotus leaf cake and other pastry bread.
Product Features of lavash bread making baking machines
1. High degree of automation, one person can operate.
2. The size and thickness of the bun can be adjusted.
3. Electric heating, precise temperature control, constant temperature baking, good taste and storage resistance;
4. Energy-saving technology, high heat utilization rate, greatly reducing production costs, and stronger competitiveness;
5. Mechanical pressure forming (different air pumps), low noise and maintenance-free;
Technical Prameter of lavash bread making baking machines
Model |
ASL-YBJ-100 |
Voltage |
220/380V |
Power |
2-10kw |
Capacity |
2000-2400pcs/h |
Bread diameter |
200-800mm |
Bread thickness |
0.5-5mm (adjustable) |
Product Photos of lavash bread making baking machines
other related product- chapati bread making production line
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