1. MILK COLLECTION SYSTEM
2. MILK BLENDING SYSTEM
3. MILK PASTEURIZATION
4. MILK FILING SYSTEM
The plant could flexible for fresh milk, yoghurt, cream, ghee etc dairy product, capacity range from 500lph-10,000Lph as per site need.
Welcome to TradeChina
500L/H small scale complete pasteurized milk making machine/milk yoghurt production line
FOB Reference Price
Purchase quantity ()
Minimum order quantity
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Meo Textile Clothing Co.LTD
China - Hangzhou
Manufacturer
Trade Capacity
Export Percentage
Nearest Port
shanghai,ningbo
Accepted Delivery Terms
Employees
101-200 people
Accepted Payment Currency
USD,CNY
Average Lead Time
60 Day(s)
Certifications
Product Specifications
Model Number
QJ-YGT-1
Type
Processing Line
Product Description
Product Overview
Milk Process Plant
The milk processing plants include a range of milk processing equipment to perform or handling the various operations of milk like heat treatments, pasteurization, homogenization and some others. to make the huge variety of milk products like cheese, butter, cream, skimmed milk, yogurt, toned milk or double toned milk and much more.
The milk plants include the fluid milk production, cheese production, yogurt production, ice cream production.
Composed by below part :
-- Milk Tanks: The milk tanks are the prime components in any milk processing plants that used to store raw milk, skimmed milk or cream.
-- Pasteurizers: Pasteurization is the process of heat treatment of a product to reduce enzymatic activity and kill pathogenic bacteria. This process can be done by using pasteurizers The main purpose of pasteurization in dairy plants is to make the product safe for use and to extend product shelf life.
-- Separators: After pasteurizers, the separators come as third main equipment in milk plants that ensure the excellent products quality and high performance in milk skimming by preventing intake of destructive air.
-- Homogenizers: At last, the homogenizer helps to achieve the different variety of products, improves the texture, taste and viscosity of cream or juice-based drink and prevents a cream line and sedimentation in the milk products.
-- Pasteurizers: Pasteurization is the process of heat treatment of a product to reduce enzymatic activity and kill pathogenic bacteria. This process can be done by using pasteurizers The main purpose of pasteurization in dairy plants is to make the product safe for use and to extend product shelf life.
-- Separators: After pasteurizers, the separators come as third main equipment in milk plants that ensure the excellent products quality and high performance in milk skimming by preventing intake of destructive air.
-- Homogenizers: At last, the homogenizer helps to achieve the different variety of products, improves the texture, taste and viscosity of cream or juice-based drink and prevents a cream line and sedimentation in the milk products.
FEATURES AT A GLANCE
HEAT EXCHANGE
MILK STERILIZER
HOMOGENIZER
PRODUCT SPECIFICATIONS
No | Equipment list | Data | Qty | Specification |
1 | Plate heat exchange | SUS304 | 1 | To fast cool milk after collection |
2 | Mixing Tank | 2000L | 2 | to blend the milk with sugar if need by technology |
3 | Pipe filter | SUS304 | 2 | 100mesh, to remove particle from milk |
4 | Pump | 3kw | 2 | centrifugal structure, to transfer milk to next |
5 | Degassor | 2.2kw | 1 | by vacuum, to remove the air and smell from milk |
6 | Homogenizer | 15kw | 1 | by high pressure process, to prevent milk separation |
7 | UHT sterilizer | 8.5kw | 1 | by high temperature, short time to sterilize milk |
8 | Aseptic Filling machine | 3kw | 1 | to sterilized milk into pouch/carton box for storage |
SALES AND SERVICE NETWORK
Successful Project
Project in Africa
Project in India
Project in Russia
SIMILAR PRODUCTS
FAQ
Q：What’s this plant suitable for ?
A：fresh milk, yoghurt, cream, soybean milk, etc dairy proces
Q：how about the invest budget?
A：we need to know the end product type and package for market,
Raw material feeding, capacity for the plant then help u analyse the feasibility.
Q：How about the after sale service ?
A：our own engineer guide and match with local engineer team.
A：fresh milk, yoghurt, cream, soybean milk, etc dairy proces
Q：how about the invest budget?
A：we need to know the end product type and package for market,
Raw material feeding, capacity for the plant then help u analyse the feasibility.
Q：How about the after sale service ?
A：our own engineer guide and match with local engineer team.
No desirable products?
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