AOCNO baked bagels/baked bagel/bagel equipment
suitable for mixing all kinds of bakery dough
run in double speed, high speed and low speed
three models for your choice: fixed bowl, removable bowl and auto titling mixers.
baked bagels/baked bagel/bagel equipment
baked bagels/baked bagel/bagel equipment
Introduction
AOCNO’s new spiral mixers have been designed to make the mixing process as simple and efficient as possible and maintain a guaranteed level of quality.
our spiral mixers are suitable for all types of production, widely used in bakeries, canteens, supermarket and industrial bakeries.
baked bagels/baked bagel/bagel equipment
Available in different configurations, ideal for bread, pastry, cakes, cookies etc, find application for mixing biscuit dough, chapati dough, milk, cream and other food ingredients.
All mixer equipped with two motors and reverse bowl rotation in one speed. Two electronic timers, at the end of a work cycle, the timers return to the values initially set for the kneading cycle which has been automatically stored in memory.
baked bagels/baked bagel/bagel equipment
* Features
1. Ideal for all kind of dough, Ideal mixing process for programmable time sequence, manual intervention possible at any time, dough capacity from 25 -300 kg.
2. Equipped with two motors, independent motors for bowl and spiral
3. Equipped with bowl safety transparent guard
4. High torque, bowls are driven by dual stage belt , Front and rear levelers
5. Made from stainless steel bowl, arm and dividing plate.
6. Motor overload protection, over current protection.
baked bagels/baked bagel/bagel equipment
Specifications: (fixed bowl)
Model | Flour (kg) | Dough (kg) | Water (kg) | Spiral power (kw) |
Bowl power (kw)
| Spiral speed (rmp) | Bowl Speed (rmp) |
Weight (kg)
| Bowl Dim Φ×H (mm) |
Machine Dim W*D*H (mm)
|
ACN-MF25 | 3-15 | 5-25 | 2-10 | 0.8-2.2 | - | 115/230 | 15 | 180 | 450*280 | 490*820*1090 |
ACN-MF50 | 5-36 | 8-60 | 3-24 | 0.9-4.0 | 0.55 | 115/230 | 15 | 320 | 600*330 | 620*1100*1200 |
ACN-MF100 | 10-60 | 16-100 | 6-38 | 2.9-4.75 | 0.75 | 115/230 | 15 | 480 | 700*400 | 720*1160*1320 |
ACN-MF130 | 15-80 | 24-130 | 9-50 | 3.6-5.25 | 0.75 | 115/230 | 15 | 550 | 800*450 | 830*1320*1350 |
ACN-MF160 | 20-100 | 32-160 | 12-60 | 4.6-7.5 | 1.5 | 115/230 | 15 | 860 | 900*500 | 930*1550*1400 |
ACN-MF200 | 25-125 | 40-200 | 15-75 | 4.6-7.5 | 1.5 | 115/230 | 15 | 900 | 900*550 | 950*1600*1450 |
certifications:all our products are CE&ISO9000 approved
baked bagels/baked bagel/bagel equipment
Packing
After finishing production we will clean and packed the machine before qualified by QC manager.
First we will put drying desiccant inside the machine
Then put 6mm cystosepiment outside and upgrade the thermal contracting film
Finally we will reinforce with wooden case and metal steel belt
We will upgrade again according to different machine to protect damage of machine before loading
Delivery
7 days once upon receipt of deposit
1. Overseas installation if needed,or we will send the video and pictures about installation.
2. Two years guarantee for whole machine.
3. Detailed CD/video.
4. You can contact me at any time,we are 24 hours online.
baked bagels/baked bagel/bagel equipment
Hebei AOCNO Baking Machinery Co.,Ltd was found in 1994 and located in Anping,Hengshui,Hebei,China
We are leading manufacture, 195 workers, 45000 square meter modern workshop, as well as 21 years experience, CE & ISO certificated, 1hour reach Shijiazhuang airport, this is how AOCNO keeps good quality and reliable cooperation for global customers.
We offer not only bread machinery but also west kitchen equipments and foodstuff production line, Also, We have our own professional international sales team which can offer customers best bread production technology support, perfect scheme and service.