15 inch Square Pizza Baking Stone for wholesale

Safe and economic package:1set/color box with poly-foam     

Environmental products 

Baking tips

1. Preheat your pizza stone at a high temperature for 15-20 minutes for a crsper crust.

2. Bake pizza on the flat side of the stone only.

3. When spreading out dough and ingredients on the pizza, do not exceed the edges.

4. Dough and toppings that drip oven the edges of the stone will burn and drip into your oven.

Caution:

1. Always handle a hot pizza stone with oven gloves.

2. Remember the pizza stone retains heat for long periods of time.

3. Whilst very hard and durable, handle your stone carfully as it can crack.

4. If using the pizza stone as a serving base at the table, protect your table with a heat mat.

5. Make sure children cannot touch the stone as it will remain hot for a long period of thim.

6. Take care when moving the stone onto the serving rack(the rack does not go into the oven), not to tip and slide the stone off.