Roxroth has high nutritional and medicinal value. The content of vitamin C in its flesh ranks first among all kinds of fruits, with vitamin C of 2054-2725 mg per 100 grams of flesh, 500 times higher than apple and pear, 100 times higher than citrus and 9 times higher than kiwi. The content of vitamin P is very high, every 100 grams of flesh contains p5980-12895 mg, 120 times higher than citrus, 150 times higher than vegetables. Can be called the king of fruit "vitamin C emperor". It is also rich in 16 trace elements such as vitamin B1, B2, E and K1. Its function is 46 times higher than that of jujube and 2.4 times higher than that of total flavonoids in ginkgo biloba leaves. Roxburgh rose is also known as the green fruit of "longevity and cancer prevention". It contains anti-cancer substances and SOD anti-aging substances, and also has the functions of invigorating spleen and eliminating food, eliminating food accumulation, fullness, nourishing and strengthening kidney. Therefore, it is known as the fruit of longevity.
efficacy
First, enhance the body's resistance to infection. Roxburgh rose is very rich in nutrition, according to research, Vc can promote the formation of antibodies, play an anti-inflammatory, anti-allergic role.
Two, cancer prevention and cancer prevention. According to roxburgh pear expert Xie Huimin et al research, vitamin C and nitrite amine and other alkylation agent material interaction, so that nitrite lost carcinogenic effect.
Three,treatment of scurvy. Intake of rich vitamin C can make scurvy can be treated, so vitamin C is called antihaemic acid.
Four, lead discharge. Eating roxburgh rose fresh fruit and its processed food can absorb rich vitamin C, which is beneficial to human health.
Five, anti-aging. Roxburgh rose is rich in superoxide dismutase (SOD). Eating roxburgh rose fresh fruits and processed products can increase SOD activity in human body, reduce lipid peroxide (LPO), and have obvious anti-aging effect.
Six,Treatment of beriberi. Vitamin B1 (thiamine acid) is one of the six essential vitamins for human body, which is indispensable for normal growth and metabolism. When lacking vitamin B1, occurrence beriberi disease, sensory nerve and motor nerve affect peripheral neuritis, produce pathological changes in organ and organization.
Seven, treatment of oral inflammation. Vitamin B2 (riboflavin) is one of the most deficient vitamins in Chinese diet. When B2 is lacking, cheilitis and glossitis are common. The daily requirement of male adult is 1.8mg, female adult is 1.3mg, roxburgh rose juice contains 0.3mg/100g Vb20, after taking a certain amount of roxburgh rose juice, oral inflammation can be treated.
Eight, because contain a kind of superoxide dismutase (SOD) and flavone. Therefore, roxrose can not only strengthen spleen and stomach, kidney and Yang, but also enhance human resistance, cancer prevention, beauty and beauty, reduce cholesterol and triglyceride content, and prevent hypertension, hyperlipidemia, hyperglycemia, cardiovascular and cerebrovascular functions.
[name] Roxburgh Rose powder
[Product properties] Roxburgh rose powder is light yellow fine powder
[Product Introduction] The product is made of fresh roxrose meat beating and spray drying, without adding preservatives, pigments, essence, etc., so the product is safe and reliable.
[Physical and chemical indicators]
Solubility: soluble in water
Mesh: 80 mesh (to meet normal tablet pressing and punching requirements)
Bulk density: 0.40-0.70g/ mL
Dry weight loss: ≤5.00%
Ash: 5.00% or less
Total number of colonies: < 1000CFU/g
Yeast and mold: < 100CFU/g
E. coli: shall not be detected
Salmonella: Not to be detected